Saturday, October 15, 2011

Controversy, controversy and more local food controversy

Not sure if the food sovereignty movement has taken a more political turn and if this article is a harbinger of things to come or if this is an isolated article, but check out how local food and politics mix in this article about a small, Maine town. From the top, an objective observer might wonder what "EPA overreach" has to do with local food. The author never says, exactly, but we are just supposed to take it for granted.

-The new trade association USFRA (which includes Dupont and Monsanto) has been formed to host some "food dialogues" in DC and to battle the "misconceptions" of movies like Food Inc. and the "Pollan-ization" of the US.

-Moving on, how much did it hurt me to read this article in the NY Times about people being forced to choose less environmentally friendly products because of the bad economy?

-Enough with the bad, on to the good! Here are a couple of new permaculture websites (new to me, at least) in Norwegian and French.

-Year 15 (can you believe it???) of Barking Frog Permaculture's online certificate course kicks off in January. Taught by Dan and Cynthia Hemenway and Robert Waldrop, get in early! And there are scholarships available for those in need.

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