Serving up the best permaculture, green roof, and green wall info from around the world.
Saturday, February 28, 2015
Permaculture lecture - Bill Mollison and Geoff Lawton
A few weeks ago I posted a video featuring one of permaculture's pioneers, David Holgren. Here are a couple more luminaries earlier this year, Bill Mollison and Geoff Lawton. As you see this is part of a very long series. Lots to learn!
Tuesday, February 24, 2015
Small scale urban farming not possible?
Well, this is sure to spark some debate.
A prominent musician, turned urban farmer in Vancouver says simply that you need to go monoculture or go home, if you're going to make a living cultivating yards in the urban environment.
The fact he said it so forcefully, will no doubt get some backs up. Take on that it was followed by a Salon article in which another farmer says small farming is basically impossible, means folks will be writing for a long time.
-The FAO released a comprehensive introductory aquaponics paper designed to give anyone a fantastic foundation. Download it for free here.
-Will climate change mean we have to grow different strains of produce, perhaps even return to more ancient seeds? Debal Deb thinks so and has over 1,000 indigenous seeds in his rice bank which are more tolerant to stressors like salt.
-For those who love honey from the hive, but hate the labor part, there's a new product in development which will take honey from the hive to a tap.
- See more at: http://sourceable.net/cooling-planet-one-green-roof-time/#sthash.sKQKY9ol.dpuf
- See more at: http://sourceable.net/cooling-planet-one-green-roof-time/#sthash.sKQKY9ol.dpuf
A prominent musician, turned urban farmer in Vancouver says simply that you need to go monoculture or go home, if you're going to make a living cultivating yards in the urban environment.
The fact he said it so forcefully, will no doubt get some backs up. Take on that it was followed by a Salon article in which another farmer says small farming is basically impossible, means folks will be writing for a long time.
-The FAO released a comprehensive introductory aquaponics paper designed to give anyone a fantastic foundation. Download it for free here.
-Will climate change mean we have to grow different strains of produce, perhaps even return to more ancient seeds? Debal Deb thinks so and has over 1,000 indigenous seeds in his rice bank which are more tolerant to stressors like salt.
-For those who love honey from the hive, but hate the labor part, there's a new product in development which will take honey from the hive to a tap.
, and offers some suggestions that can help ensure greening success.
Plant Preferences
Godman always recommends using plants native to the region – it’s their best chance of survival.
For example, the rece
- See more at: http://sourceable.net/cooling-planet-one-green-roof-time/#sthash.sKQKY9ol.dpuf
Green roofs
are being recognised as a critical addition to our urban areas as more
and more man-made structures are squeezed into cities to keep up with
population demands.
The environmental benefits of green roofs are well documented: absorbing carbon, reducing energy consumption,
helping with stormwater management and offering acoustic support. They
also offer opportunity for bio-diversity and food production in urban
areas.
Another key benefit to green roofs is
that they mitigate the urban heat island effect. A chapter study by the
United States Environmental Protection Agency (EPA) reported that green
roofs were substantially cooler than their dark or white counterparts.
Comparing two roofs in Chicago, the
study found that on a 32-degree day in August, the green roof
temperature ranged from 33 to 48 degrees while an adjacent dark
conventional roof dark temperature was 76 degrees.
“The near-surface air temperature above
the green roof was about four degrees cooler than of the conventional
roof,” the report read.
A similar study in Florida found that
the average maximum surface temperature of a green roof was 30 degrees,
while the adjacent light-coloured roof was 57 degrees.
Green roofs have also been shown to have
healing properties. Humans love greenery and research demonstrates that
the presence of plants can directly contribute to health and
well-being. Healing gardens in healthcare spaces help patients to
recover more rapidly, while office workers become more productive when
working around living plants or enjoying a green view.
Green roofs
are being recognised as a critical addition to our urban areas as more
and more man-made structures are squeezed into cities to keep up with
population demands.
The environmental benefits of green roofs are well documented: absorbing carbon, reducing energy consumption,
helping with stormwater management and offering acoustic support. They
also offer opportunity for bio-diversity and food production in urban
areas.
Another key benefit to green roofs is
that they mitigate the urban heat island effect. A chapter study by the
United States Environmental Protection Agency (EPA) reported that green
roofs were substantially cooler than their dark or white counterparts.
Comparing two roofs in Chicago, the
study found that on a 32-degree day in August, the green roof
temperature ranged from 33 to 48 degrees while an adjacent dark
conventional roof dark temperature was 76 degrees.
“The near-surface air temperature above
the green roof was about four degrees cooler than of the conventional
roof,” the report read.
A similar study in Florida found that
the average maximum surface temperature of a green roof was 30 degrees,
while the adjacent light-coloured roof was 57 degrees.
Green roofs have also been shown to have
healing properties. Humans love greenery and research demonstrates that
the presence of plants can directly contribute to health and
well-being. Healing gardens in healthcare spaces help patients to
recover more rapidly, while office workers become more productive when
working around living plants or enjoying a green view.
Labels:
bees,
india,
indigenous,
permaculture,
urban agriculture,
vancouver
Thursday, February 19, 2015
Edible Education 101: Michael Pollan (2015)
Over the years this course as attracted some of the best in the food system business. The UC Berkeley organizers deserve huge kudos, not only are the students terribly lucky but we are too that the internet exists!
Tuesday, February 17, 2015
Ice cream trucks, so why not carrots?
The Permaculture Activist, the 30 year old permaculture journal, has a new Kickstarter campaign to raise their online profile. If you are moved to contribute, check out their page.
-New York's Department of Environmental Protection announced their 2015 green infrastructure winners, over $3 million dollars will be disbursed. What do the winners have in common? Very ambitious (and big) projects, which will be atop everything from parking garages to auto-body shops turned halal slaughterhouses.
-“It’s kind of strange - we’ll let ice cream trucks roll down the street and sell all kinds of sugary things, but you can’t sell a carrot.” This kind of quote, one would guess, would be attributed to a local, urban agriculture activist. But this is actually Dallas' sustainability coordinator talking and you can bet the Big D is up for some changes.
Hmmm...but what if you combined those two...carrot ice cream? Would everyone be happy???
-Patented in Lebanon and debuted in Cairo, have a gander at this very artistic green wall, inside Cairo’s Galleria mall. That's two big GILA projects for Cairo, in the last 3 months!
Labels:
cairo,
egypt,
gila,
green architecture,
green roof,
lebanon,
new york,
urban agriculture
Saturday, February 14, 2015
CBC radio loves urban agriculture
A couple of urban agriculture radio segments from CBC, the first one features Joe Nasr detailing how urban planning needs to change to "maximize the potential of urban agriculture for food security. The second is a bit about one man's idea to convert shipping containers into composters.
Thursday, February 12, 2015
All about Agritopia!
Over the past two years I've seen a few studies about the effects of horticultural therapy, however there's been a definite uptick in articles over the last six months. In the Journal of Nursing Care, a rigorous study was just published expounding on the effects of ht "on the well-being and hope of women" in Korea.
-It's clear aquaponics and urban agriculture are gaining in popularity throughout the Caribbean and a few Pacific islands. Why not Hawaii as well? I had no idea over 80% of it's food is imported!
-In D.C. the Children's National Medical Center is raising money to make a rooftop healing garden. They are about 1/3 the way there, only $3.8 million dollars to go!
-Vancouver is leading the way with recently adopted community guidelines which includes soil testing for contaminants, forbidding GMO seeds and requirements for accessibility.
-A politician from Philadelphia has proposed to double their green roof tax credit, with a cap of $100,000 per applicant!
-Fascinating article from Nextcity which details how trees can make people happy and vice-versa.
-Agritopia. This is planning!!!! A new development in Phoenix featuring 450 residential lots and space for agricultural development, in addition to 74 independent and assisted living apartments and 48 memory care apartment homes. One teeny, tiny question. How sustainable is agriculture in the desert? I know, I know...I have to be "that guy!"
-It's clear aquaponics and urban agriculture are gaining in popularity throughout the Caribbean and a few Pacific islands. Why not Hawaii as well? I had no idea over 80% of it's food is imported!
-In D.C. the Children's National Medical Center is raising money to make a rooftop healing garden. They are about 1/3 the way there, only $3.8 million dollars to go!
-Vancouver is leading the way with recently adopted community guidelines which includes soil testing for contaminants, forbidding GMO seeds and requirements for accessibility.
-A politician from Philadelphia has proposed to double their green roof tax credit, with a cap of $100,000 per applicant!
-Fascinating article from Nextcity which details how trees can make people happy and vice-versa.
-Agritopia. This is planning!!!! A new development in Phoenix featuring 450 residential lots and space for agricultural development, in addition to 74 independent and assisted living apartments and 48 memory care apartment homes. One teeny, tiny question. How sustainable is agriculture in the desert? I know, I know...I have to be "that guy!"
In a study published this quarter in Journal of Nursing Care, Min and colleagues describe a beneficial impact of HT on hope and well-being in women participating in a 12-week HT program compared with a control group of women who did not participate in HT. This study is notable for its inclusion of a control group, standardized methods of measuring emotional health, and sound statistical methods. - See more at: http://ahta.org/news/beneficial-impact-ht-emotional-health-demonstrated#sthash.mypSTjfu.dpuf
Tuesday, February 10, 2015
3 Keys to Starting A Permaculture Business
Hot off the presses! A "video" (it's on youtube, but there's no video to speak of...so really it's just an "audio") presentation on how to start a permaculture business!
This is picking up views fast!
This is picking up views fast!
Thursday, February 5, 2015
Urban foraging to mitigate hunger?
February is here and already there's been an uptick in GILA articles. Spring is around the corner...
A nice little lobbying piece in Crain's New York for the creation and protection of the greater Tri-State's regional "foodshed" in New York's Hudson valley. Every article trumpeting its importance raises the issue and awareness. Tying it to the safeguarding of water is genius!
-Other welcome developments, small cities considering green roof legislation and its applicability as when calculating "permeable surface" percentages.
-If you have a few moments, check out this Chris Reed interview about landscape architecture and the future of urban life.
-Grist poses a great question. "What if we connected the people most in need of healthy food with the expensive, nutrient-dense greens that just happen to be growing between the cracks in their driveways?" That sounds a lot better than "Can urban foraging actually feed poor people?"
-Next month Abu Dhabi will have a motley crew attending the two day 2015 Global Forum for Innovations in Agriculture (GFIA). Over 300 next generation agricultural solutions will be on display.
-The National College of Natural Medicine in Portland, Oregon is outlining a 20 year Master Plan for it's five-acre campus. It includes a food forest and aquaponic system. Looks like they already have a healing garden.
-Last, but not least for today is a paper assessing urban and peri-urban agriculture, particularly in Asia. A fascinating read, it has several great statistics. Like the fact that "70 percent of households in developing countries are engaged in some kind of farming and food production"!
A nice little lobbying piece in Crain's New York for the creation and protection of the greater Tri-State's regional "foodshed" in New York's Hudson valley. Every article trumpeting its importance raises the issue and awareness. Tying it to the safeguarding of water is genius!
-Other welcome developments, small cities considering green roof legislation and its applicability as when calculating "permeable surface" percentages.
-If you have a few moments, check out this Chris Reed interview about landscape architecture and the future of urban life.
-Grist poses a great question. "What if we connected the people most in need of healthy food with the expensive, nutrient-dense greens that just happen to be growing between the cracks in their driveways?" That sounds a lot better than "Can urban foraging actually feed poor people?"
-Next month Abu Dhabi will have a motley crew attending the two day 2015 Global Forum for Innovations in Agriculture (GFIA). Over 300 next generation agricultural solutions will be on display.
-The National College of Natural Medicine in Portland, Oregon is outlining a 20 year Master Plan for it's five-acre campus. It includes a food forest and aquaponic system. Looks like they already have a healing garden.
-Last, but not least for today is a paper assessing urban and peri-urban agriculture, particularly in Asia. A fascinating read, it has several great statistics. Like the fact that "70 percent of households in developing countries are engaged in some kind of farming and food production"!
ianScientist (Jan. 20,
2015) - By Dilrukshi Handunnetti - Irrigated urban croplands can improve
global food security and play a larger role in densely populated and
increasingly water scarce regions like South Asia, says a new study.
Pay Drechsel, scientist at the Colombo-based International Water
Management Institute (IWMI) and co-author of the study, published in
Environmental Research Letters in November, says urban and peri-urban
agricultural areas worldwide are larger than the total area under rice
cultivation in South Asia.
The paper recognizes a global trend of food production taking on an
increasingly urban flavor, with an estimated 456 million hectares—an
area about the size of the European Union—being under cultivation in and
around the world’s cities, challenging the rural orientation of most
agriculture research and development work.
South and East Asia comprise 49 percent of urban irrigated croplands and
56 percent of the non-urban irrigated areas globally. These two regions
account for 26 percent of urban rain-fed croplands and 22 percent of
non-urban rain-fed croplands.
Drechsel says, “The study documents that 70 percent of households in
developing countries are engaged in some kind of farming and food
production and challenges the notion that food production, far from
being a rural phenomenon, is commonly occurring within cities.”
The study says irrigation is more common on city farms than rural farms,
intensifying water demands in sprawling urban zones. It further
highlights how urban agriculture—particularly in South Asia—contributes
to food security, puts marginal lands into productive use, assists in
flood control, increases income opportunities for the poor and
strengthens urban biodiversity.
Drechsel says India is a good example of an urbanizing country which is
already more peri-urban than rural.
“Feeding the cities with food and water is changing the Indian
agricultural landscape. There is more competition between urban and
rural needs for water and there are strong urban markets but also
significant pollution. Urban and peri-urban farming is operating in this
interface,” he says.
The study shows that three out of four cities surveyed in the global
South were using wastewater for irrigation, predominately for local
market sale and livelihood support.
“For example, downstream of Hyderabad in India, the only available
water for irrigation is the city’s wastewater which is only partially
treated and used for the production of fodder grass and rice, supporting
about 50,000 people.”
A more recent study shows that in India, the conscious and safe use of
wastewater could help irrigate an additional 1.1 million hectares.
In Sri Lanka, Drechsel says, urbanization is most obvious in the
island’s Western Province where urban farming is also receiving policy
recognition as a means to support subsistence needs or as additional
income source, mostly for women.
The article can be found at: Thebo et al. (2014) Global Assessment of
Urban and Peri-urban Agriculture: Irrigated and Rainfed Croplands.
-----
Source: SciDev.Net.
Disclaimer: This article does not necessarily reflect the views of
AsianScientist or its staff.
Tags: Agriculture, India, South Asia, Sri Lanka, Urban Development,
Water Resource Management
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Read more from Asian Scientist Magazine at:
http://www.asianscientist.com/2015/01/features/farming-town/
Labels:
aquaponic,
food forest,
green roof,
michigan,
new york,
portland,
urban agriculture,
urban foraging
Monday, February 2, 2015
2015 Midwest Urban Farmers Summit at the Plant, March 14-15
Toronto, or better yet the Greater Toronto Area, has it's largest aquaponics operation to date based in Mississauga.
-New York City hopes to develop over a dozen vacant lots to make more community gardens available across the city. DC wants twice that number and wants an "army of urban growers".
-Chicago is holding it's 2015 Midwest Urban Farmers Summit at the Plant, March 14-15. They are still taking presentation proposals and requests.
-Most of the time when people think about horticultural therapy, they think about the numerous benefits to seniors or veterans. But everyone can benefit, especially kids.
-New York City hopes to develop over a dozen vacant lots to make more community gardens available across the city. DC wants twice that number and wants an "army of urban growers".
-Chicago is holding it's 2015 Midwest Urban Farmers Summit at the Plant, March 14-15. They are still taking presentation proposals and requests.
-Most of the time when people think about horticultural therapy, they think about the numerous benefits to seniors or veterans. But everyone can benefit, especially kids.
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